The Edible Landscape

Why water and mow what you can’t eat. Utilizing areas in your landscape to grow edibles is a way to add food on your table and reduce your grocery bill. This program teaches you how to incorporate edible plants into your home garden and landscape. You will learn how herbs, fruits and vegetables can add to the colors and textures of your permanent landscape combining both aesthetics’ and functionality.

For more information or questions contact Taylor Hollingshead at (972) 450-2818.

Cost: FREE

Monday, March 28, 2016
6:30 pm - 8:30 pm
Surveyor Water Tower
4000 Arapaho Rd
Addison, Texas 75001

Please complete the form below to RSVP for this course.

Please verify that you are not a spammer
Current registration status: 35 of 35 are taken.